What's next

Now: being built

• Sold-out items and "5 left" counts, straight from the register
• Two devices working on one check at once
• Floor and table views on every device
• A register layout that fits your screen, including short laptop screens
• Paid and unpaid breaks on the time clock
• Kitchen: one item sent to two stations, ticket options, coursing, and recovery when a printer stops mid-service
• A bump bar and number pad for the kitchen screen

Next: planned

• A Reports section beside the Dashboard
• Named discounts staff can tap
• Notes and labels on a check that reach the kitchen
• Bar, dining room and patio as separate areas, each with its own floor plan and reports
• Moving items and checks between tables
• Reasons recorded on voids, cancels and discounts
• Connections to accounting tools and to delivery orders
• Finer permissions for each setup screen

Later: ideas

• Menus and prices that change by time of day
• Tax-exempt checks and open-priced items
• Receipt templates
• Easier setup: staff import and a go-live checklist
• Labor rules